Restaurant & Bar

Year-round, guests and locals alike enjoy the culinary delicacies found at The INN’s restaurant and bar, The Hearth. Our seasonal menus always aim to surprise with the perfect combination of creativity and heartwarming comfort. Just like Vermont’s seasons, some of our dishes and drinks are constantly changing, so they are always freshly prepared with our favorite, local ingredients.  

 

Join us in our intimate dining room, warm and friendly tavern, or riverside deck in the warmer months for a signature cocktail, full dinner, dessert, and select wine, or all of the above! View our different menus below and let Head Chef, Jason Chartrand, take your taste buds on a Vermont culinary journey:

Dinner Menu / Desserts & Nightcaps Menu  / Cocktails / Wines 

Calamari Giovanni
Calamari Giovanni

Calamari Giovanni

Scallop Risotto
Scallop Risotto

Scallop Risotto

Mussels
Mussels

Mussels

Pork Noodle Bowl
Pork Noodle Bowl

Pork Noodle Bowl

INN Lamb Chops
INN Lamb Chops

INN Lamb Chops

Eggplant Manicotti
Eggplant Manicotti

Eggplant Manicotti

Fried Chicken
Fried Chicken

Fried Chicken

Duck Drumettes
Duck Drumettes

Duck Drumettes

INN Striped Bass
INN Striped Bass

INN Striped Bass

Valentini
Valentini

Valentine's Day Martini

INN Tuna Filet
INN Tuna Filet

INN Tuna Filet

Pork Medalians
Pork Medalians

Bacon wrapped pork medallions with a tomato honey caper vinaigrette, summer orzo salad and fresh vegetables

Apple Maple Bread Pudding
Apple Maple Bread Pudding

Apple Maple Bread Pudding

House Salad
House Salad

Mixed Greens with a Toasted Seed Vinaigrette

INN Shrimp Cocktail
INN Shrimp Cocktail

Ginger Infused Steamed Tiger Shrimp with Wasabi Cocktail Sauce and Home Made Crackers

Coconut Flan
Coconut Flan

Coconut Flan

Seared Ahi Tuna Tostadas
Seared Ahi Tuna Tostadas

Wasabi Poppy Seed Aioli and Cabbage

Green Curry Chicken Noodle Bowl
Green Curry Chicken Noodle Bowl

Green Curry Chicken Noodle Bowl

Vietnamese crispy Pork Pho
Vietnamese crispy Pork Pho

Vietnamese crispy Pork Pho

Vegetarian VietMon Curry
Vegetarian VietMon Curry

Topped with Tempura String Beans

Fish & Chips
Fish & Chips

Fish & Chips

Swedish Meatballs
Swedish Meatballs

Swedish Meatballs

Pear and Beet Salad
Pear and Beet Salad

Pear and Beet Salad

The INN Sundae
The INN Sundae

Home Made Maple Ice Cream, Salted Caramel Sauce, Chocolate Covered Pretzels and Meringue