Restaurant & Bar

Year-round, guests and locals alike enjoy the culinary delicacies found at The INN’s restaurant and bar, The Hearth. Our seasonal menus always aim to surprise with the perfect combination of creativity and heartwarming comfort. Just like Vermont’s seasons, some of our dishes and drinks are constantly changing, so they are always freshly prepared with our favorite, local ingredients.  

 

Join us in our intimate dining room, warm and friendly tavern, or riverside deck in the warmer months for a signature cocktail, full dinner, dessert, and select wine, or all of the above! View our different menus below and let Head Chef, Jason Chartrand, take your taste buds on a Vermont culinary journey:

Dinner Menu / Desserts & Nightcaps Menu  / Cocktails / Wines 

Calamari Giovanni
Calamari Giovanni

Calamari Giovanni

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Scallop Risotto
Scallop Risotto

Scallop Risotto

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Mussels
Mussels

Mussels

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Pork Noodle Bowl
Pork Noodle Bowl

Pork Noodle Bowl

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INN Lamb Chops
INN Lamb Chops

INN Lamb Chops

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Eggplant Manicotti
Eggplant Manicotti

Eggplant Manicotti

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Fried Chicken
Fried Chicken

Fried Chicken

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Duck Drumettes
Duck Drumettes

Duck Drumettes

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INN Striped Bass
INN Striped Bass

INN Striped Bass

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Valentini
Valentini

Valentine's Day Martini

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INN Tuna Filet
INN Tuna Filet

INN Tuna Filet

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Pork Medalians
Pork Medalians

Bacon wrapped pork medallions with a tomato honey caper vinaigrette, summer orzo salad and fresh vegetables

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Apple Maple Bread Pudding
Apple Maple Bread Pudding

Apple Maple Bread Pudding

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House Salad
House Salad

Mixed Greens with a Toasted Seed Vinaigrette

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INN Shrimp Cocktail
INN Shrimp Cocktail

Ginger Infused Steamed Tiger Shrimp with Wasabi Cocktail Sauce and Home Made Crackers

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Coconut Flan
Coconut Flan

Coconut Flan

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Seared Ahi Tuna Tostadas
Seared Ahi Tuna Tostadas

Wasabi Poppy Seed Aioli and Cabbage

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Green Curry Chicken Noodle Bowl
Green Curry Chicken Noodle Bowl

Green Curry Chicken Noodle Bowl

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Vietnamese crispy Pork Pho
Vietnamese crispy Pork Pho

Vietnamese crispy Pork Pho

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Vegetarian VietMon Curry
Vegetarian VietMon Curry

Topped with Tempura String Beans

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Fish & Chips
Fish & Chips

Fish & Chips

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Swedish Meatballs
Swedish Meatballs

Swedish Meatballs

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Pear and Beet Salad
Pear and Beet Salad

Pear and Beet Salad

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The INN Sundae
The INN Sundae

Home Made Maple Ice Cream, Salted Caramel Sauce, Chocolate Covered Pretzels and Meringue

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