Restaurant & Bar

The INN Restaurant serves up Dinner Thursday through Sunday Evenings starting at 5pm. Sample Menu Items Below.

Executive Chef: jason chartrand

Scallop Risotto

Scallop Risotto

Mussels Special

Mussels Special

Pork Noodle Bowl

Pork Noodle Bowl

Lamb Lollipops

Eggplant Roulade

Eggplant Roulade

Calamari Giovanni

Calamari Giovanni

Valentini

Chicken Curry

Duck Drumettes

Striped Bass

Ahi Thai Tuna

Flan

Pork Medallions

Pork Medallions

House Salad

Mixed Greens with a Toasted Seed Vinaigrette

Fish&Chips

INN Shrimp Cocktail

INN Shrimp Cocktail

Ginger Infused Steamed Tiger Shrimp with Wasabi Cocktail Sauce and Home Made Crackers

Fried Chicken

Key Lime Pie

Individual Key Lime Pie

Seared Ahi Tuna Tostadas

Seared Ahi Tuna Tostadas

Wasabi Poppy Seed Aioli and Cabbage

Cripsy Pork Pho

Cripsy Pork Pho

Swedish Meatballs

Swedish Meatballs

The INN Sundae

Home Made Maple Ice Cream, Salted Caramel Sauce, Chocolate Covered Pretzels and Meringue

Vegetarian Vietmon Curry

Vegetarian Vietmon Curry

Topped with Tempura String Beans

Apple Maple Bread Pudding

Apple Maple Bread Pudding

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Call us now to book:

1-802-326-4391

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© 2020 by TheINN

Jay Peak Lodging Restaurant Bar and Lounge

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